❄️ Hand-Dived Jersey Scallops | 1 Dozen | Serves 2-3
❄️ Hand-Dived Jersey Scallops | 1 Dozen | Serves 2-3
❄️ Hand-Dived Jersey Scallops | 1 Dozen | Serves 2-3
❄️ Hand-Dived Jersey Scallops | 1 Dozen | Serves 2-3
Arrives frozen (why?)
With Frazer hanging up his flippers to sail around the world, we've spent 6 months finding and building a new chain to return Hand Dived Scallops to the market. Fortunately, this Herculean effort has paid off. Welcome the Jersey Hand Dived Scallop. Landed by 5 boats into St Helier, these shells are dived in some of the cleanest, rich waters in the world - meaning all you need to add is salt and heat.
Note: At certain times of the year our cutters will remove the coral (also referred to as roe). The coral can significantly vary in size greatly the year due to the spawning period. The scallops present and cook better when the post-spawning tiny shriveled corals are removed.
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The Fish Market
Pesky FishRegion
JerseyIngredients
For allergens: see ingredients in BOLD.
Packaging
These scallops are packed in 100% recyclable materials.
Freezer Life
All of our meat and seafood can be kept in the freezer for at least 6 months, but refer to the best before date on each pack.
Storage & Use
We deliver all our seafood frozen ready for you to put straight into the freezer. If any of your seafood has thawed slightly during transportation it is completely safe to pop straight into your freezer.
When coming to cook your scallops, defrost thoroughly and use within 3 days.
