Whole Chalkstream Trout | 2KG

Whole Chalkstream Trout | 2KG

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Whole Chalkstream Trout | 2KG

Whole Chalkstream Trout | 2KG

Choosing the enlightened path of the Pescatarian should be celebrated at Christmas - not seen as a tax to those who gobble up meat. Therefore, this year, we're preparing the most beautiful whole Chalkstream Trout for you to roast at home. Whether stuffed with herbs and tied with string OR simply roasted and finished with a rich, citrusy hollandaise - I promise there will be people tucking into this first before they eye up a Rib Eye.

HOLIDAY DELIVERY INFORMATION

All deliveries will be made on the 22nd, 23rd or 30th December. You can select your preferred delivery date during checkout. We have a flat delivery fee of £7.95, but you delivery is free for orders over £50.

£49.95
£49.95
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About our Regenerative Seafood

Region

UK Coastline

With the fishing industry lacking the leadership to aspire for anything greater than ‘sustainability’, Herd's ambition is to use consumption to regenerate fish stocks and the marine environment - not simply flat line them. Building on the work of Ben's first venture, Pesky Fish - who pioneered the first global framework for Regenerative Fishing - Herd now sources from over 80 boats that land across the UK and Channel Islands, enabling every buyer to enjoy regenerative seafood at the absolute peak of it's quality.
Allergens & Nutrition

Ingredients

Contains Fish.
For allergens: see ingredients in BOLD.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. Along with the information on our website, we recommend that you read each label carefully before enjoying your purchase.

Storage & Prep

Packaging

All of our meat and fish is packaged in 100% recyclable materials.

Freezer Life

All of our meat and seafood can be kept in the freezer for at least 6 months, but refer to the best before date on each pack.

Storage & Use

We deliver all our fish frozen ready for you to put straight into the freezer. If any of your fish has thawed slightly during transportation it is completely safe to pop straight into your freezer.

When coming to cook your fish, defrost thoroughly and use within 2 days.

Suitable for oven cooking. Times may vary depending on oven. Ensure meat is thoroughly cooked before serving.

Recipes