Montgomery Cheddar - 200g
Montgomery Cheddar - 200g
Montgomery Cheddar - 200g
Montgomery Cheddar - 200g
Origin: England
Region: North Cadbury, Somerset
Made by: Jamie Montgomery
Type: Hard
Milk: Cow
Milk Treatment: Raw
Coagulant: Traditional Rennet
If anyone ever describes Cheddar as boring, we suggest you serve them a slice of Montgomery’s and watch their tongues fizz.
Characteristics: firm, deep creamy yellow; rich, spicy, acidic, fruity, nutty, musty.
Best with: serve it with a range of chutneys to bring out the complexity of its flavours.
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Longman's
Ingredients
For allergens: see ingredients in BOLD.
Packaging
All of our dairy and yoghurt is packaged in 100% recyclable materials.
Freezer Life
All of our dairy product should be kept in the fridge. See best before date on each pack.
Storage & Use
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Once opened, re-wrap and keep refrigerated
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