❄️ Haddock Fillets
❄️ Haddock Fillets
❄️ Haddock Fillets
❄️ Haddock Fillets
Arrives frozen (why?)
One of our favourite fish to cook - baked or grilled. Gorgeous meaty flavour with a firmer texture than pollack and cod, while benefitting from being far more abundant in our waters than the other two. Incredibly versatile whether you're making a home made fish and chips, fish pie or fish stew.
Regular price
£9.25
Regular price
Sale price
£9.25
Unit price
/
per
About our Regenerative Seafood
The Fish Market
Pesky FishRegion
Burry Port, South WalesBen King and Teddy Whitall
With the fishing industry lacking the leadership to aspire for anything greater than ‘sustainability’, Pesky was founded by Ben in 2018 to actively regenerate fish stocks and the marine environment. Growing to become the largest consumer fish market in the UK, Pesky’s fleet soared to over 100 boats following its partnership with the magnificent Whitfish in South Wales in 2022. While incredibly lucky to have had an incredible network of loyal buyers sourcing from their market, Pesky hit a road block in their daily fish market, given consumer’s constant demand for fish with a fleet that is only able to get out fishing 150 days of the year. Therefore, to continue on its path towards a regenerative fishing industry, Whitfish have pioneered a blast freezing process that enables them to source fish at its best quality, when its naturally abundant and season and when it’s at its most accessible price.
Allergens & Nutrition
Ingredients
Contains Fish.
For allergens: see ingredients in BOLD.
For allergens: see ingredients in BOLD.
While we do everything we can to ensure the information on this page is correct, ingredients, nutritional and dietary information are subject to change. Along with the information on our website, we recommend that you read each label carefully before enjoying your purchase.
Storage & Prep
Packaging
All of our meat and fish is packaged in 100% recyclable materials.
Freezer Life
All of our meat and seafood can be kept in the freezer for at least 6 months, but refer to the best before date on each pack.
Storage & Use
We deliver all our meat frozen ready for you to put straight into the freezer. If any of your meat has thawed slightly during transportation it is completely safe to pop straight into your freezer.
When coming to cook your fish, defrost thoroughly and use within 4 days.
Suitable for oven cooking. Times may vary depending on oven. Ensure meat is thoroughly cooked before serving.
Ratings